Do keep in mind, that you don't have to follow the amounts of ingredients exactly. I have given them approximately, so you can vary them according to your tastes. Many of the names may sound unfamiliar to you, they are from a south Indian language called as "Kannada".
B is for Bread.
R is for Rice or made of rice.
G is for a Gravy dish.
S is for a Side dish.
Level 1 -- 40 minutes or less preparing and cooking time.
Level 2 -- 45 minutes to an hour to prepare and cook.
Level 3 -- Needs a lot of time, sometimes requires overnight preparation.
** -- These recipes don't need
many Indian ingredients.
North Indian
Recipes
Level 1
Level 2
Level 3
Khara Pongal(R)
Tomato Goju(G)
